Experience dining on a grand scale. With a tempting array of world-class and award-winning restaurants and dining options, our Venetian-inspired venue offers an unparalleled experience in the heart of the Las Vegas Strip. From bold cocktails to crave-worthy bites, your culinary adventure starts here.
A bold, modern take on the American steakhouse, BOA Steakhouse delivers an elevated dining experience led by Chef Brendan Collins. Featuring dry-aged prime steaks including the signature 40-day New York strip and A5 Japanese Wagyu, BOA pairs legendary sides like the tableside Caesar with craft cocktails and a Wine Spectator award-winning wine list – all set within a seductive, high-energy atmosphere.
Authentic Italian cuisine with breathtaking views of St. Mark’s Square and The Grand Canal. Created by the founders of Il Fornaio restaurants, Canaletto is the ultimate Venetian dining experience! Specialties include grilled meats, poultry and game; housemade pastas; pizzas; fresh salads and housemade soups; a wide variety of desserts; and fresh baked bread made daily from scratch. Repeat recipient of the Wine Spectator Award of Excellence.
Cañonita fuses heritage with innovation by staying true to a menu of soulful, scratch-made Mexican recipes from sun-up to late-night. From flavor-packed street tacos cozied in hand-pressed tortillas to spicy sauces and house-made guacamole, every meal is a feast for the eyes and adventure for the taste buds. As the only restaurant located along the canal-front in Grand Canal Shoppes, Cañonita offers guests a unique opportunity to experience the sights and sounds of The Grand Canal with waterfront views of the resort’s famous singing gondoliers.
An innovative concept from 50 Eggs Hospitality Group, CHICA is a vibrant celebration of Latin flavors curated by Celebrity Chef Lorena Garcia. Guests can enjoy show-stopping dishes, lively weekend brunch, and a seductive nighttime atmosphere during CHICA Nights – all in a playful, high-energy setting.
Delmonico Steakhouse takes its name from the legendary, century-old institution, Emeril’s Delmonico in New Orleans. Dry-aged prime beef, impressive service, a ‘Grand Award’ winning wine cellar, and Emeril’s take on modern Creole classics – this patron favorite is unlike any steakhouse you’ve ever experienced.
Real is the name of the game at Five Guys. The burgers are made to order, the fries are hand-cut, the toppings are prepared fresh each morning, and the shakes are the highest quality. Real – it’s what Five Guys does since 1986. The Las Vegas flagship boasts a 10,000 square foot restaurant and the first in the country to have a full bar serving beer, wine, frozen cocktails and specialty alcoholic milkshakes. The restaurant also serves all-day breakfast along with premium catering options.
An internationally renowned Brazilian steakhouse specializing in the art of churrasco. Fogo de Chão brings fire-roasted meats carved tableside, market-fresh sides, and Brazilian-inspired cocktails to Grand Canal Shoppes.
Grand Lux Cafe blends the elegance of European cafés with the bold spirit of American dining, serving globally inspired dishes in a stylish, relaxed setting. Created by the founders of The Cheesecake Factory, celebrating bold flavors, culinary craftsmanship, and a world of inspiration.
In the world of pizza, Grimaldi’s is an institution that has garnered more awards than any other pizzeria in the country. Using only the freshest ingredients, pizzas are prepared in the brand’s signature coal fired brick‑ovens, deliver an authentic taste. It is Grimaldi’s passion for pizza that has made it a “must eat” for pizza lovers everywhere.
Mercato della Pescheria is an Italian coastal market restaurant, serving authentic, traditional Italian meals. Experience the freshest seafood, choicest meats, and handmade pastas prepared with fresh, authentic herbs, and Italian cheeses. No experience is complete without the legendary tiramisu, prepared tableside. Dine in a beautifully decorated restaurant or patio in St. Mark’s Square with Italian charm and attentive service.
Noodle Asia features a variety of traditional and signature Chinese dishes where guests can enjoy a quick meal in a welcome social setting. Crowd pleasing favorites include Szechuan Beef Noodle Soup, Pho Noodle, Hong Kong Wonton Soup, BBQ Pork and Roasted Duck, Shrimp Fried Rice, Kung Pow Chicken, vegetarian specialties, dumplings, dim sum, and more!
Redhead Burger is coming to Las Vegas! Miami Beach's favorite smashburger spot is now on the Strip, serving fresh smashburgers, fries, tots and signature milkshakes. Enjoy classic burgers and cheeseburgers, and new favorites like the Redhead Hot - double house blend patty, pepper jack cheese, jalapenos and applewood smoked bacon on a potato bun. Visit Redhead Burger at the Grand Canal Shoppes at Venetian Las Vegas.
Rockhouse serves classic American fare alongside over 200 whiskeys and tequilas across three full-service bars. With bar games, live entertainment, and over 40 TVs, Rockhouse transforms from a casual dining spot into a high-energy nightlife destination.
“America’s Steakhouse” sits two stories tall at 14,000 square feet featuring tavern-like lounge, impressive wine wall, peek-a-boo view into the famed butcher room, luxurious art deco inspired bar and intimate all glass private room overlooking the promenade. Over‑the-top steak and wine experiences feature their signature USDA Prime dry-aged steaks, premium seafood and award-winning wine lists, served with unparalleled hospitality for the ultimate Vegas steakhouse dining.
Serving creative modern American dishes with a global twist including raw bar, burgers, sushi, salads, everyday bottomless brunch, lunch and dinner. Diners are invited to enjoy handmade artisan cocktails, a robust rum offering, and an energetic, yet laid‑back ambiance inspired by its mantra: Kick back, eat well, and stay awhile.
SUSHISAMBA is a global restaurant brand known for its vibrant fusion of Japanese, Brazilian, and Peruvian cuisines, offering dishes like sushi, tempura, churrasco, and ceviche, alongside unique cocktails and a lively atmosphere with bold design, featuring iconic elements like the massive Tree Bar.
TAO Asian Bistro is an unparalleled restaurant in the heart of the Las Vegas Strip. Stepping into the space transports guests from Las Vegas into a Pan-Asian experience complete with a Japanese Koi-filled infinity pool, lush silk draperies, and century-old stones to complete the incredible ambiance. Every table in the 400-seat, two-level dining area is placed under the watchful eyes of our 20-foot Buddha statue, whose presence ensures every guest departs feeling completely satisfied.
An immersive hot pot dining experience blending Asian and American cultures. Featuring premium imported seafood, A5 Wagyu flown in from Japan, live noodle performances, and face-changing ceremonies, The X Pot engages all the senses.
Trattoria Reggiano honors family, friends and the traditional Italian feast featuring specialties made with locally sourced and responsibly grown ingredients. Dishes are prepared with love from the farm to table, where guests are treated to a true Italian experience, in a traditional Italian street-side Trattoria setting.
Zeppola is a family-owned cafe and restaurant that brings the highest quality of “old world” Italian food and bakery, directly from their grandma’s recipes. Delighting guests with pastries and desserts baked fresh daily and their brunch, lunch, and dinner menus showcase the authenticity of Italian cuisine at its finest.
