Fogo de Chão is now open and accepting reservations. An internationally acclaimed Brazilian steakhouse, Fogo de Chão elevates the culinary art of churrasco—the time-honored tradition of roasting premium cuts of meat over an open flame—into an immersive cultural dining experience. The restaurant is best known for its prix fixe Full Churrasco Experience, featuring a continuous selection of high-quality cuts butchered daily by skilled gaucho chefs. Each cut is simply seasoned, expertly fire-roasted to achieve a crave-worthy salty crust, and carved tableside for guests to enjoy at their preferred temperature.

 

The naturally gluten-free Market Table complements the experience with an abundant selection of seasonal salads, fresh vegetables, charcuterie, exotic fruits, superfoods, and more. Perfect for both special celebrations and everyday dining, Fogo offers options for every occasion and daypart, including All-Day Happy Hour at Bar Fogo, weekday lunch and dinner, and a lively Weekend Brazilian Brunch. Guests can further elevate their meal with enhancements such as a shareable Wagyu New York Strip, curated South American wines, and other premium offerings.

 

Reserve your table today and experience the art of churrasco at its finest.