Dining at Grand Canal Shoppes

Globally-inspired small plates come from three kitchen concepts – an open fire grill, raw bar and traditional kitchen – overseen by award-winning Executive Chef & Partner Timon Balloo, inviting guests to "kick back, eat well, and stay awhile."  Embarking on a quest to celebrate the simple pleasures in life – eating well and celebrating with friends – the restaurant focuses on a "shared experience."

Located along the canal-front, Cañonita fuses Mexican heritage and innovation with a soulful menu of scratch-made dishes available from sun-up to late-night in the lively dining room or Street Taqueria — the restaurant's grab-and-go food truck serving street food and margaritas.

CARNEVINO (CARNE indicating the highest quality steaks; and VINO for superlative wines) is Mario Batali and Joe Bastianich’s interpretation and celebration of the classic steakhouse presented in their signature Italian style.

IT’SUGAR is a specialty candy store dedicated to satisfying the universal sweet tooth. It is a modern day playground that mixes novelty sweets, giant candy and unique gifts with mega-sized attitude; a place where all of your big, bold candy dreams come true.

The place to find all things delicious including the highest quality spirits, custom spice blends, amazing oils, vinegars and wine.  We're a little bit sassy and a lot passionate about food and we invite you to explore and enjoy.