Experience dining on a grand scale. With a tempting array of over 60 dining options throughout Grand Canal Shoppes, you can enjoy fine dining, fast casual, cocktails or even a sweet treat during your visit.
Globally-inspired small plates come from three kitchen concepts – an open fire grill, raw bar and traditional kitchen – overseen by award-winning Executive Chef & Partner Timon Balloo, inviting guests to "kick back, eat well, and stay awhile." Embarking on a quest to celebrate the simple pleasures in life – eating well and celebrating with friends – the restaurant focuses on a "shared experience."
Located along the canal-front, Cañonita fuses Mexican heritage and innovation with a soulful menu of scratch-made dishes available from sun-up to late-night in the lively dining room or Street Taqueria — the restaurant's grab-and-go food truck serving street food and margaritas.
CARNEVINO (CARNE indicating the highest quality steaks; and VINO for superlative wines) is Mario Batali and Joe Bastianich’s interpretation and celebration of the classic steakhouse presented in their signature Italian style.